Advancing Sustainable Agriculture
Are where all ourBreakfasts begin
the dedicated farmers
We founded The Kellogg’s Origins™ Programme because
we believe in giving our GRAINS the best start.
Working with a community of grain farmers across Europe, our sustainable and natural farming practices help protect the special places where our grains are grown and harvested, year on year.
Kellogg’s Origins UK – A Year in the Life of a Grain
Did you know every bowl of Kellogg’s cereal takes more than a year to make?
It all starts out in the fields – and for Special K and Bran Flakes, that’s a wheat field in the British countryside. We’re proud to work closely with our farmers in the UK to help protect and enhance the natural habitat where our grains grow, so they can provide the best quality ingredients for our cereal. We’ve created this video to show the journey of our grains into your breakfast bowl.