Simple beginnings, delicious endings.

The Original

18 Servings

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TheOriginal

The Original

 

INGREDIENTS

  • 45g butter or margarine
  • 300g (about 40) regular marshmallows
  • 200g miniature marshmallows
  • 180g Rice Krispies®
TheOriginal

 

DIRECTIONS

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.

3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares.

MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.