Nutri-Grain Breakfast Bakes Choc Chip
05050083344756_A1L1_25_UK

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Nutri-Grain Breakfast Bakes Choc Chip

Wheat and oatmeal bakes with chocolate chips.

  • INGREDIENTS
  • (05) Ingredients:
    Cereals(32%)(Wheat Flour{18%}, Whole Rolled Oats{14%}), Glucose-Fructose Syrup, Chocolate Chips (12%)(Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier{Soy Lecithin}), Apple Puree, Sunflower Oil, Sugar, Emulsifiers(E475, E471, E472e, Soy Lecithin), Skimmed Milk Powder, Raising Agent(E500), Modified Starch, Salt, Stabiliser(Guar Gum), Acidity Regulator(Malic Acid), Antioxidant(E306), Niacin, Iron, Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid, Vitamin B12.
  • Template Notice 01:
    For allergens see ingredients highlighted in bold
  •  
  • (08) (LOV) Suitable For:
  • Per Serving

     

    Energy
    747kj 178kcal
    9%
    Fat
    5.9g
    8%
    Saturates
    1.5g
    8%
    Sugars
    17g
    19%
    Salt
    0.24g
    4%
    Per 100g: 1660 kJ/395 kcal
    Nutrition Information
    100g (%RI*) 45g (%RI*)
    ENERGY 1660kJ   747kJ (9)
      395kcal   178kcal
    FAT 13g   5.9g (8)
    of which saturates 3.4g   1.5g (8)
    CARBOHYDRATE 63g   28g  
    of which are sugars 37g   17g (19)
    FIBRE 3.3g   1.5g  
    PROTEIN 4.8g   2.2g  
    SALT 0.53g   0.24g (4)
    Vitamins:        
    THIAMIN (B1) 0.62mg (56) 0.28mg (25)
    RIBOFLAVIN (B2) 0.78mg (56) 0.35mg (25)
    NIACIN 9.0mg (56) 4.0mg (25)
    VITAMIN B6 0.78mg (56) 0.35mg (25)
    FOLIC ACID 112µg (56) 50.0µg (25)
    VITAMIN B12 1.4µg (56) 0.63µg (25)
    Minerals:        
    IRON 5.3mg (38) 2.4mg (17)

    *Reference intake of an average adult (8400 kJ/2000 kcal)

    We adjust the recipe for our products from time to time; and therefore we recommend that you always check the ingredient lists and nutrition declarations on the packs of all our products prior to purchase to determine product information.