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Nutri-Grain Soft Oaties Oat & Chocolate Chip


Product overview

Wholesome crumbly cookie made with whole oats and wheat and baked with melt in mouth chocolate. A soft and satisfying snack to enjoy as a mid-afternoon treat.

Product details

Ingredients

Cereals (Oats {22%}, Wholewheat Flour, Wheat Flour), Chocolate Chips (16%) (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier {Soy Lecithin}), Vegetable Oil, Sugar, Fructose, Glucose Syrup, Milk Whey Powder, Salt, Raising Agent (E500), Emulsifier (Soy Lecithin), Flavouring, Stabiliser (Sodium Alginate), Antioxidant (Mixed Tocopherols), Colour Caramel (E150c), Niacin, Iron, Vitamin B6, Riboflavin(B2), Thiamin (B1), Folic Acid, Vitamin B12.

Nutrition information

Typical value per 100g

Energy
- kJ 1902
- kcal 454
Protein (g) 6
Carbohydrates (g) 60
- sugars (g) 24
- starch (g) 36
Fat (g) 20
- saturates (g) 8
Fibre (g) 5
Sodium (g) 0.3
Vitamins
Vitamin A (µg) -
Vitamin D (µg) -
Vitamin E (mg) -
Vitamin C (mg) -
Thiamin B1 (mg) 0.9
Riboflavin B2 (mg) 1
Niacin (mg) 11.3
Vitamin B6 (mg) 1.3
Folic Acid (µg) 126
Vitamin B12 (µg) 0.63
Minerals
Iron (mg) -
Zinc (mg) -
Calcium (mg) -
Magnesium (mg) -

Dietary information

Contains or may contain:

  • Soy ingredients
  • Wheat ingredients
  • Oat ingredients
  • Milk ingredients

Suitable for:

  • Vegetarian

GDAs

Per Bar

Calories
182
9%
Sugar
10g
11%
Fat
8g
11%
Saturates
3g
16%
Salt
0.3g
5%

of an adult's guideline daily amounts

Guideline Daily Amounts, or GDAs, provide an 'at a glance' guide to the percentage of calories, sugars, fat, saturates, and salt that are present in the food you buy and you can use them to make sure you're sticking as closely as possible to the amounts recommended by nutritionists and even to 'play off' one meal against another. Find out more about GDAs in our health section.

Kellogg Marketing and Sales Company (UK) Limited,Registered Office: The Kellogg Building, Talbot Road, Manchester M16 0PU, Registered in England No. 3237431


Consumer care line: 0800 626066 open 8:00am and 6:00pm, Monday to Friday.